Making Matzoh In L.i.c.

In advance of Passover, which begins at sundown on Friday, Apr. 6, the Chabad of Long Island City recently hosted its first annual “Passover Fair & Model Matzah Bakery.” Local vendors such as Court Square Wine and Food Cellar & Co. hawked their Kosher for Passover items to local residents, and local children made shmurah matzah-matzoh whose grain has been specially supervised to ensure that no leavening has occurred, and which is usually handmade.

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